Menu
3 rolls. Crispy vegetarian egg rolls.
$5.95
2 rolls. Vegetables, shrimp, wrapped in rice paper with house peanut sauce.
$8.95
4 rolls. Fried shrimp wrapped in spring roll skin with sweet chili sauce.
$7.95
4 rolls. Cream cheese wrapped in spring roll skin served with sweet sauce.
$6.95
Crispy calamari flesh fried served with sweet chili sauce.
$8.95
Hot, crispy wonton filled with secret cream cheese. 5 pieces.
$6.95
5 pieces. Stuffed with chicken, sweet potato, onion and hint of curry. Served with chili sauce.
$6.95
5 pieces. Stuffed with shrimp, pork, chicken, chestnuts, scallion and bambu shoots.
$7.95
Pan fried, gyoza served with sweet soy sauce. 5 pieces.
$6.95
Steamed, lightly salted soy beans.
$4.95
Sauteed with garlic and hot pepper.
$6.95
Chopped chicken marinated in lime juice, onion, ginger, lettuce, bell pepper, and peanut.
$11.95
Grilled thinly sliced flank steak with lettuce, tomato, cucumber, red onion, mint leaves and spicy lime dressing.
$12.95
4 pieces. Spiced coconut milk marinaled chicken skewers, grilled served with house made peanut sauce and cucumber salad.
$8.95
Thinly sliced rare tuna with ponzu sauce.
$11.95
Thinly sliced rare tuna with ponzu sauce
$11.95
Thinly sliced rare tuna with ponzu sauce.
$11.95
6 pcs. Seared blackened pepper tuna, sesame seed and ponzu sauce.
$12.95
9 pieces. Chef choices assortment of fresh raw fish of the day.
$14.95
Chef choices assortment of 6 pieces of sushi.
$11.95
6 pieces. chef choices. Krab mix with cream cheese, stuffed with jalapeno topped eel sauce and spicy mayo.
$9.95
Temaki sushi.
2 piece order ala carte sushi = fish on top of rice. Sashimi = only fish.
All entrees served with steamed white rice, brown rice add $2
Served with mixed vegetables, steamed white rice and one of the following sauces: mild chili garlic sauce, garlic mushroom sauce, teriyaki sauce, curry sauce or basil sauce
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